American Brown Ale
Named after our brewers’ sweet and lovable brown Pitbull, this mildly sweet, slightly bitter ale was brewed with organic brown sugar, cinnamon, and vanilla bean to create a seasonally appropriate treat for hop lovers and dark beer fans alike!
American Brown Ale
Brewed and fermented on hand harvested Rwandan Green Tea lending hints of peach and a unique earthiness. Paired w/ Mosaic & Motueka hops along w/ our souring culture, this makes for one rare and extraordinary experience!
Imperial New England IPA
Simple malt bill of 2-Row, Vienna, Wheat, & Oats provide the backdrop for the double dry hop of Cascade, Azacca, Citra, and Mosaic hops. Grapefruit, citrus, and notes of lychee & pineapple paired with a full bodied mouth feel make this one a surprisingly easy drinker for a double IPA.
This deliciously decadent stout was brewed with Madagascar vanilla beans, cacao, lactose, graham cracker, and bourbon barrel aged maple syrup and made simply for those chilly autumn nights sitting fireside with your closest friends.
Call it New England, call it juicy, call it hazy, we call it a damn good 100% Brettanomyces fermented IPA. Triple dry-hopped during a month long fermentation with a blend of Rakau, El Dorado, Calypso, Azacca, and then finished with heaps of Galaxy & Idaho 7. We are not kidding when we say this tastes like straight up mango juice!
Juicy India Pale Ale
Brewed with a complex mixture of American 2-Row, Wheat, Vienna, and Carared malts, this hazy autumnal ale has strong aromas of pine, tropical fruit, and citrus due to the double dry hop of Idaho 7. Cascade, Mosaic, and Citra hops with a strong malt backbone while still remaining juicy.
Triple dry-hopped IPA made solely with the hop that needs no introduction…Citra. It’s definitely one of our favorites due to its intense aromas of grapefruit, passion fruit, and lychee. Pair that with our malt base of American 2-Row, Oats, and Wheat and you have one juicy, hazed out flavor explosion going on upon the first sip!
It seems that with every big change in our lives, it gives each of us a chance to learn, grow, and adapt to our new experiences that surround us. The same applies for when we grow our brewery from a staff of 4 people to 20 and from a little unknown 1.5 barrel brew house […]
New England Style Pale Ale
This double dry hopped ale was brewed for our good friends at Happy Hens and Highlands (where our spent grain goes) and their newest addition to their herd, Baby James! He had some health issues at first and was forced to stay in the house with the dogs and now believes he is one and just wants to chase cats all day! We crafted an ale that resembles his golden color and paired it with Chinook & Citra to create a juicy, grassy, and citrus aroma with a complex malt bill of Pilsner, Vienna, Munich, Oats, and a touch of Rye.
A love for beer and the outdoors go hand in hand in the Blue Ridge Mountains. The Find Your Pint beer series in August and September celebrates that connection by raising funds to protect the Blue Ridge Parkway, the 469-mile scenic route from Shenandoah National Park to Great Smoky Mountains National Park. In 2016, more […]
Hoppy Pale Ale
Named after the address of our second location opening soon at 520 Haywood Road in West Asheville. This dry-hopped ale with Simcoe, Mosaic, and Azacca hops and a modest malt bill of Wheat, Pilsner, & Oats allows notes of tropical fruit, pineapple, and ripe mango to shine throughout.
Join us in a community event at One World Brewing to support the Global White Lion Protection Trust located In Timbavati, South Africa. The saying there is, “If you hurt the lion, you hurt the land. If you kill the lion, you kill the land.” We will share information about how the lion population is […]